Commencement Brunch Menu
Served in Phelps Dining Hall from 10:45 a.m. to 1 p.m. on Sunday, May 8, 2022.
This menu includes allergen-free options for guests with special dietary needs.
Breakfast Nook
- Coffee
- Juice
- Bagels
- Yogurt
- Granola
- Cottage Cheese
- Cereal
- Pastries
Hearth & Crock
- Maple syrup
Salad Bar
- Snickers Salad
- Sadie’s Salad
- Quinoa & Grilled Vegetables
- Salad Bar
Grille & Globe
- Apple Stuffed French Toast
finished with balsamic caramel - Scrambled Eggs
- Scrambled Eggs with Havarti and Ham
- Maple Link Sausage
- Hash Browns
- Roasted Chimichurri Strip Loin
- Grilled Chicken Lemon Piccata
- Herbed Quinoa & Rice Pilaf
- Braised Kale & Blistered Tomatoes
- Mashed White Cheddar Yukon Potatoes
- Grilled Asparagus
The Zone
- Roasted Chimichurri Strip Loin
- Herbed Quinoa & Rice Pilaf
- Yukon Gold Potatoes
- Grilled Chicken Lemon Piccata
- Braised Kale & Blistered Tomatoes
- Grilled Asparagus
Decker’s Desserts
- Individual English Trifle
- New York Raspberry Cheesecake
- Caramel Apple Walnut Pie
Vegan
- General Tso’s Veggie Tofu
- Vegan Pad Thai
- Rice
DeWitt Student Cultural Center141 East 12th StreetFloor 1Holland, MI 49423
workP. 616.395.7760
registrar@hope.edu