/ Registrar's Office

Commencement Brunch Menu

Served in Phelps Dining Hall from 10:45 a.m. to 1 p.m. on Sunday, May 5, 2024.

Breakfast Options

  • Crème Brûlée French Toast Bake
  • Scrambled Eggs
  • Cheese & Veggie Egg Scramble
  • Applewood Smoked Bacon
  • Crispy Home Fries
  • Pastries and Parfait Bar

Lunch Options

  • Carved Prime Rib with Herbes de Provence
  • Lemon Dill Crème Fraîche Salmon
  • Pasta Florentine with Fresh Vegetables
  • Grilled Asparagus
  • Buttery Mashed Yukon Potatoes
  • Salad Bar, Dinner Rolls and Desserts

Allergen Friendly (The Zone)

  • Carved Prime Rib with Herbes de Provence
  • Herb Grilled Chicken
  • Spring Vegetable Medley
  • Grilled Asparagus
  • Yukon Mashed Potatoes
  • Wheat Free Pasta Florentine

Plant Forward

  • Vegan Breakfast Skillet
  • Vegetarian Pot Pie