Commencement Brunch Menu
Served in Phelps Dining Hall from 10:45 a.m. to 1 p.m. on Sunday, May 5, 2024.
Breakfast Options
- Crème Brûlée French Toast Bake
- Scrambled Eggs
- Cheese & Veggie Egg Scramble
- Applewood Smoked Bacon
- Crispy Home Fries
- Pastries and Parfait Bar
Lunch Options
- Carved Prime Rib with Herbes de Provence
- Lemon Dill Crème Fraîche Salmon
- Pasta Florentine with Fresh Vegetables
- Grilled Asparagus
- Buttery Mashed Yukon Potatoes
- Salad Bar, Dinner Rolls and Desserts
Allergen Friendly (The Zone)
- Carved Prime Rib with Herbes de Provence
- Herb Grilled Chicken
- Spring Vegetable Medley
- Grilled Asparagus
- Yukon Mashed Potatoes
- Wheat Free Pasta Florentine
Plant Forward
- Vegan Breakfast Skillet
- Vegetarian Pot Pie
DeWitt Student Cultural Center141 East 12th StreetFloor 1Holland, MI 49423
workP. 616.395.7760
registrar@hope.edu