We make it easy to eat safely at Hope College.
Food allergen key
|t||Contains tree nuts|
If you have allergies:
1. Pay attention to entrée names
Dishes made with common allergens often have the allergen mentioned in the entrée name.
2. Establish a relationship with the chef
Simple conversations with the chef in your daily visit to the dining halls can make your dining experience a lot easier. The chef can go over ingredients used in recipes and explain how the meal was prepared.
3. Read Labels
Our chefs and managers will be happy to tour the kitchen with you, so you can view labels of the foods you’ll be eating.
4. When in doubt...
If there is ever a question about an item, we recommend you avoid eating it.
Allergen-related questions, comments or concerns
Director of Dining Services
150 East 10th Street
Holland, MI 49423
Lindsey is available for individual nutrition counseling appointments through the health center. She is on campus every Monday during the school year. If you have any questions, feel free to contact her at (616) 403-2016, or at firstname.lastname@example.org.